Sunday, August 25, 2013

Sous Chef - Kudeta Restaurant - Bali

Advertised:14-8-13 | Closing Date:13-9-13bannerA decade has passed since KU DE TA first announced its arrival back in 2000 and the legacy of one of Asia’s most distinctive and beloved lifestyle destination icons continues to go from strength to strength. As the seasons change and the years roll by the elements behind the success and growth of KU DE TA remain unchanged. The uniquely gracious and hospitable spirit of the Balinese and the stunning world-class Seminyak beachfront location of KU DE TA are at the very foundation of what makes the venue so magical, but it’s the reputation KU DE TA has fostered for inimitable fine dining any time of the day or night, discreet attentive service, cutting edge design and architecture and the roster of big name international performers that consider the place a tropical home-from-home that maintains the vibe and popularity of one of Bali’s most revered lifestyle iconsSous Chef

Requirements: Min. 4-5 yrs experience in similar position,At least min Diploma or Bachelor degree Good Leadership Skill,Ability to work flexible hours,Willing to work as a team,Excellent interpersonal communication skills,Good Healthy If you are JobStreet Member, "click here to Apply" button below" Only short-listed candidates will be invited via e-mail/phone for Test and Interview "

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