To establish the sustainable and winning organization, the best people is our ingredient. Providing rich experiences, diverse individual development and wide opportunity to grow are the way we are benefited from our people.
Find your fit and join our League of Stars..
Banten Responsibilities: Ensure that procedures and instructions are understood, implemented and adhere to in the brewing & cellar sectionEnsure the excellent process control are achieved and maintained according to the standards by analyzing, controlling, reporting and take necessary measures to ensure the continuity of the operationsContribute to continuous improvement of the product qualityConduct Autonomous Maintenance of TPM through 5S, CILT (Cleaning, Inspection, Tightening, Lubrication), RCFA(Root Cause Failure Analysis)Requirements: Minumum D-3 in Chemical Engineering, Food Technology, Pharmacy, Biology or other relevant background.Have a minimum one year solid experience, in Food & Beverage industry is an advantageFresh graduate are welcome to apply Familiar with TPM, ISO 9001, ISO 14000, HACCP is an advantage.Computer literate.Good communication skills.Able to actively work as part of team.Good in analytical thinking and problem solving capabilities.Has a potential to be developed in the higher level in future.Work Location : TangerangFor the selected candidate, we provide a very competitive remuneration in term of salary, compensation & benefit, and education & training. Please use the Quick Apply below or send your CV to:
recruitment_mbi@multibintang.co.id
Visit our homepage www.multibintang.co.id
Only short-listed candidates will be notified.
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